Maters & Co Recipe Blog

Indulge in this tasty grain-free version of honey and banana bread, a perfect, nurturing treat if you're looking to avoid gluten. It calls for our light and delicate Pure Acacia Honey, a perfect choice for baking due to its runny consistency. and if you're watching your blood sugar, this variety is low-glycemic! Make this an extra special treat by serving a generous slice with creme fraîche, topped with a chunk of Maters & Co Fresh Raw Honeycomb! We have no doubt it will leave you wanting a second slice! Ingredients 3 ripe bananas 3 tbsps. of almond butter Juice of...

A truly luxurious and delectable treat that brings a touch of gourmet elegance to your BBQs or balmy summer evenings in the garden.  We're aiming for a gentle fragrance of lavender mingling with creamy, pure lavender honey ice cream, a dream for your taste buds! This recipe is delightfully simple. Whether you have an ice cream maker or not, you can create this with just a few fresh ingredients and you'll be satisfying your floral sweet tooth in no time. We provide instruction for your ice-maker or making without one!  Ingredients 2 cups heavy cream 1 cup whole milk 4...

Indulge in this honey cake, where the sweetness is drawn purely from the natural golden nectar of raw real honey. This is a delightful treat, made without refined sugar.

This recipe welcomes a touch of raw real honey. Feel free to use any variety that delights your senses. For a deeper, richer flavour reminiscent of dark treacle, consider a darker honey like our Pure Oak or Wild Mountain honey. Alternatively, a medium honey will offer a more familiar, traditional sweetness.